
By Food Network
Sweet potato layer cake with spiced pecan buttercream
Instructions
Prep:1hCook:1h 30min
Updated at: Fri, 20 Jun 2025 14:48:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
77
High
Nutrition per serving
Calories1300.7 kcal (65%)
Total Fat88.1 g (126%)
Carbs119.8 g (46%)
Sugars81 g (90%)
Protein10.5 g (21%)
Sodium451.5 mg (23%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

250gpecan halves

70gdark brown sugar

2 Tbspground cinnamon

2 tspground nutmeg

70gunsalted butter
melted

2 Tbspdark rum

900gsweet potatoes

4eggs
large

400gsugar

250mlrapeseed oil

280gcake flour

2 tspbaking powder

1 tspsalt

1 Tbspground cinnamon

1 tspground nutmeg

1 tspground ginger

2 tsppure vanilla extract

3 Tbsprum

6egg yolks
large

150gsugar

150mllight golden syrup

450gunsalted butter
room temperature

1 Tbspvanilla extract

⅛ tspsalt
Instructions
View on Food Network
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