Sweet Corn Soup

Name: Sweet Corn Soup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Asian
Ingredients: 1½ cups sweet corn (kernels (fresh, frozen, any)); ½ cup sweet corn ((optional, refer notes)); 3 sprigs spring onions ((fine chopped, separate greens & whites)); ¼ to ⅓ cup carrots ((finely chopped)); ¼ cup French beans ((4 to 6 finely chopped)); 3 to 3½ cups water (or stock); 1 tablespoon oil (or (butter)); ½ to ¾ tablespoon garlic (minced); ½ to ¾ tablespoon ginger (minced - optional); 1 small green chili ((deseeded & chopped, optional)); 1½ tablespoon corn starch ((corn flour, refer notes)); ½ teaspoon sugar; ⅓ teaspoon salt ((adjust to taste)); ¼ teaspoon crushed pepper; 1 teaspoon vinegar ((optional))

Instructions

Prep:5minCook:15min

Sweet corn soup is a Indo Chinese style soup made with mixed veggies, sweet corn kernels & pepper. Serve as a starter with bread toast, noodles or pasta.

Updated at: Wed, 30 Aug 2023 03:35:06 GMT