Nutrition balance score
Good
Glycemic Index
30
Low
Nutrition per serving
Calories3089.3 kcal (154%)
Total Fat185.7 g (265%)
Carbs92.3 g (36%)
Sugars27.4 g (30%)
Protein273.6 g (547%)
Sodium11461.3 mg (573%)
Fiber28.6 g (102%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Put all of the slow cooking ingredients into the slow cooker and cook for 4 hours on HIGH or 6 hours on LOW.
Step 2
Add the spinach leaves, remaining Garam masala and mango chutney before serving. 100 g Spinach leaves
2 tsp Garam Masala
4 tbsp Mango chutney
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