Creamy Brussel Sprouts
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Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories207.3 kcal (10%)
Total Fat9.9 g (14%)
Carbs26.2 g (10%)
Sugars6.2 g (7%)
Protein6.6 g (13%)
Sodium78.9 mg (4%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
Step 1
Roast chopped veggies
Step 2
In saucepan, whisk together milk, mayo and corn starch. Cook until thick
Step 3
Remove sauce from heat, mix in parsley, pepper and curry powder
Step 4
Toss roasted veggies in sauce
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