1/2
2/2
100%
1
Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
56
High
Nutrition per serving
Calories636.9 kcal (32%)
Total Fat23.9 g (34%)
Carbs89.9 g (35%)
Sugars11.9 g (13%)
Protein16.5 g (33%)
Sodium1481.5 mg (74%)
Fiber8.3 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
