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Ingredients
0 servings
Instructions
Step 1
Chop shrimp into bite size
Step 2
Simmer butter, olive oil, and tarragon and garlic
Step 3
Add shrimp and cook on low until cooked through
Step 4
Add lemon juice, lemon zest and chives
Step 5
Toast buns in butter
Step 6
Add lettuce and shrimp to buns, add butter sauce













