Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Nutrition per recipe
Calories1115.4 kcal (56%)
Total Fat98.7 g (141%)
Carbs32.4 g (12%)
Sugars5.1 g (6%)
Protein31.2 g (62%)
Sodium1174.7 mg (59%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Chop shrimp into bite size
Step 2
Simmer butter, olive oil, and tarragon and garlic
Step 3
Add shrimp and cook on low until cooked through
Step 4
Add lemon juice, lemon zest and chives
Step 5
Toast buns in butter
Step 6
Add lettuce and shrimp to buns, add butter sauce
