By Julia Collum
Garlic Lemon Roasted Chickpeas
5 steps
Prep:10minCook:20min
Updated at: Thu, 17 Aug 2023 05:30:57 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
6
Low
Nutrition per serving
Calories161.8 kcal (8%)
Total Fat9.2 g (13%)
Carbs15.7 g (6%)
Sugars0.2 g (0%)
Protein5.4 g (11%)
Sodium441.5 mg (22%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 425F/220C.
Step 2
Microwave chickpeas for 1 minute.
Step 3
Add garlic, lemon juice, 1/2 lemon zest, olive oil, salt, and pepper. Stir to coat, and spread evenly on a baking sheet.
Step 4
Spread chickpeas evenly on a baking sheet, and bake for 20 minutes.
Step 5
Transfer to bowl, and toss with remaining juice of 1/2 lemon.
Notes
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