Beefnoods and gravy
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By Luka and Finn's mom
Beefnoods and gravy
1 step
Prep:2minCook:25min
Ground beef and kind of noodle and beefy gravy.
Updated at: Thu, 17 Aug 2023 00:02:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
7
Low
Nutrition per serving
Calories204.8 kcal (10%)
Total Fat12 g (17%)
Carbs14.7 g (6%)
Sugars1.4 g (2%)
Protein9.4 g (19%)
Sodium287.4 mg (14%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
First brown beef in a pan. Get a pot for the noodles of your choice (I use egg noodles) get your water boiling and salt to water. Once beef is browned remove excess grease. To the beef add 2 cloves minced garlic and 1 half white onion, wait until onions are softened to add 1 jar beef gravy. To the beef add salt and pepper to taste then let simmer. Check pasta and drain if cooked, and beef and gravy mixture to noodles. Add sprinkle cheese to top (parmesan is always good) and serve.
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