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By anotherveganfoodblog
Savory Trail Mix
10 steps
Prep:10minCook:1h 20min
This savory trail mix is loaded with nuts, seeds, and spices that will hit the spot when you are on the go.
Updated at: Wed, 16 Aug 2023 21:05:45 GMT
Nutrition balance score
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Ingredients
10 servings
Instructions
Step 1
Preheat oven to 400°F.
Step 2
Drain and rinse chickpeas then dry them with towels.
Step 3
Spread chickpeas on a parchment-lined baking sheet and bake for 20 minutes tossing halfway through.
Step 4
Once chickpeas are crispy reduce the oven temperature to 250°F.
Step 5
In a small bowl combine turmeric, chili powder, onion powder, smoked paprika, and black pepper.
Step 6
In a large bowl combine the pretzels, sesame sticks, rice crackers, nuts, seeds, and roasted chickpeas.
Step 7
Drizzle the avocado oil and spicy seasoning sauce over the pretzel mixture and toss to coat.
Step 8
Next, sprinkle over spices and toss to coat again.
Step 9
Spread the trail mix onto a large parchment-lined baking sheet and bake for 1 hour stirring every 15 minutes.
Step 10
Allow to cool on a baking sheet for at least 15 minutes before storing in an airtight container.
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