Chicken and chorizo Feta pasta bake

Name: Chicken and chorizo Feta pasta bake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: European, Mediterranean
Ingredients: 🍗 4 diced chicken thighs; 🌭 2 sliced chorizo sausage; 🍅 2 tins cherry tomatoes; 🧀 1 block of feta; 🌿 1 300g packet of spinach; 🧄 1 tbsp crushed garlic; 🧂 Salt and pepper to taste; 🍝 1 packet cooked pasta of your choice; 💧 1 cup pasta water

6 steps

Prep:10minCook:30min

Hey there, fellow food lovers! 🙋‍♀️ Today, I've got a super hearty, delicious and easy Chicken And Chorizo Feta Pasta Bake recipe that will be a guaranteed hit at your dinner table. It's full of succulent chicken thighs, spicy chorizo sausage, juicy cherry tomatoes, creamy feta, and fresh spinach. The best part? It all comes together in a baking tray! 🥘

Updated at: Thu, 17 Aug 2023 10:32:19 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories452.7 kcal (23%)

Total Fat22.6 g (32%)

Carbs34 g (13%)

Sugars3.9 g (4%)

Protein26.5 g (53%)

Sodium642.6 mg (32%)

Fiber3.7 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2tins cherry tomatoes

1 blockfeta

1 x 300gspinach

1 Tbspgarlic

1 packetpasta

cooked, of your choice

1 cuppasta water

Instructions

Step 1

1️⃣ Lay your fresh spinach on the bottom of your baking tray. Nestle the block of feta right in the middle, and surround it with the diced chicken and sliced chorizo. Season generously with salt and pepper.

Step 2

2️⃣ Sprinkle the crushed garlic and scatter those lovely cherry tomatoes on top.

Step 3

3️⃣ Bake this beautiful arrangement at 200C for 30 minutes.

Step 4

4️⃣ Once it's all cooked and bubbling, smash up the feta with a fork and give everything a good stir.

Step 5

5️⃣ Add your cooked pasta and a cup of pasta water, then stir again to coat your pasta with that gorgeous sauce!

Step 6

Get ready for a truly wonderful Pasta Night with this easy One Pan Meal! It's a divine Chicken Recipe with a Spanish twist, full of flavour, and absolutely perfect for Weeknight Dinners. So put on that apron and let's get cooking, chefs! 🎉