Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories776.5 kcal (39%)
Total Fat41.6 g (59%)
Carbs60 g (23%)
Sugars12.2 g (14%)
Protein48.7 g (97%)
Sodium930.2 mg (47%)
Fiber22.5 g (80%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix salad ingredients
Notes
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