A Very Good Salsa by Joe

Name: A Very Good Salsa by Joe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Mexican, Latin American, American
Ingredients: 4 tbs neutral oil, more to taste; 2 medium tomatoes ( I used one red and one orange heirloom, you could also use 3-4 roma); 2 jalapenos, stems removed; 3 garlic cloves, skin on; 1/4 red onion; 1 chili de arbol; 1 chili guajillo, stem and most of seeds removed; 1/2 cup cilantro; 1 lime; 1 tsp knorr chicken bouillon, Knorr brand or similar; 1 tsp tomato bouillon, knorr brand with chicken flavor; salt

3 steps

Prep:5minCook:10min

A salsa I came up with that was really good.

Updated at: Thu, 17 Aug 2023 06:32:36 GMT

Ingredients

1 servings

4 Tbsneutral oil

more to taste

2tomatoes

medium, I used one red and one orange heirloom, you could also use 3-4 roma

0.25red onion

1chili guajillo

stem and most of seeds removed

½ cupcilantro

1lime

1 tspchicken bouillon

Knorr brand or similar

1 tsptomato bouillon

brand with chicken flavor

salt

Instructions

Step 1

Pre-heat a skillet over medium high heat. Turn on ventilation. Add oil, swirl, then add tomatoes, jalapenos, garlic, dried chilis, and onion. Cook until well browned on each side, turning often.

Step 2

Remove all veggies to a blender, add the oil from the pan. Add the cilantro, the juice of the lime, and the bouillons. Blend to desired consistency. Salt to taste (probably won't need much if using the bouillons).

Step 3

Optional: To make the salsa extra rich and creamy, slowly stream in an additional 2-4 tbs of oil while the blender is running on low.