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Ingredients
6 servings
Grilled zucchini
6zucchini
large, sliced lengthwise
1lemon
zest and juice
2 tablespoonsolive oil
1 teaspoonfine grain sea salt
ground black pepper
to taste
Tomato sauce
1 tablespoonolive oil
1onion
small, finely chopped
2garlic cloves
minced
2 x 14.5 ozcans diced tomatoes
I used
2 sprigsfresh basil
1 teaspoonfine grain sea salt
ground black pepper
to taste
Assemble Zucchini Parmesan
Instructions
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