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Caylie Connelly
By Caylie Connelly

ChatGPT Minestrone with Ham

8 steps
Prep:15minCook:2h 30min
ChatGPT recipe from the prompt “how do I make minestrone with a ham hock”
Updated at: Thu, 17 Aug 2023 09:01:18 GMT

Nutrition balance score

Great
Glycemic Index
45
Low
Glycemic Load
14
Moderate

Nutrition per serving

Calories265.6 kcal (13%)
Total Fat5.2 g (7%)
Carbs31.1 g (12%)
Sugars5.2 g (6%)
Protein23.6 g (47%)
Sodium1244.3 mg (62%)
Fiber6.9 g (24%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Heat the oil in a large pot over medium heat. Add the onion, carrot, and celery and cook until the vegetables are softened, about 5 minutes.
Heat the oil in a large pot over medium heat. Add the onion, carrot, and celery and cook until the vegetables are softened, about 5 minutes.
olive oilolive oil1 Tbsp
yellow onionyellow onion1
carrotcarrot1
celerycelery1 rib
Step 2
Add the garlic and cook for 1 minute.
cloves of garliccloves of garlic2
Step 3
Add the ham hock, tomatoes, kidney beans, cannellini beans, chicken broth, water, basil, oregano, salt, and black pepper. Bring the mixture to a boil.
Add the ham hock, tomatoes, kidney beans, cannellini beans, chicken broth, water, basil, oregano, salt, and black pepper. Bring the mixture to a boil.
ham hockham hock1
can diced tomatoescan diced tomatoes14.5 oz
can kidney beanscan kidney beans15 oz
can cannellini beanscan cannellini beans15 oz
chicken brothchicken broth6 cups
dried basildried basil1 tsp
dried oreganodried oregano1 tsp
saltsalt½ tsp
black pepperblack pepper¼ tsp
Step 4
Reduce the heat to low, cover, and simmer the soup for 2 hours.
Step 5
Remove the ham hock from the pot and let it cool. Once the ham hock is cool enough to handle, remove the meat from the bone and cut it into bite-sized pieces.
Remove the ham hock from the pot and let it cool. Once the ham hock is cool enough to handle, remove the meat from the bone and cut it into bite-sized pieces.
Step 6
Return the meat to the pot and add the macaroni. Cook the soup for an additional 15 minutes, or until the macaroni is tender.
ditaliniditalini1 cup
Step 7
Stir in the spinach and cook for an additional 5 minutes, or until the spinach is wilted.
Stir in the spinach and cook for an additional 5 minutes, or until the spinach is wilted.
fresh spinachfresh spinach2 cups
Step 8
Serve the soup hot, garnished with grated Parmesan cheese if desired.
parmesan cheeseparmesan cheese

Notes

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Makes leftovers
Easy
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