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Shicocooks
By Shicocooks

Cheesy Puff Pastry Wreath

13 steps
Prep:15minCook:18min
Indulge in our Cheesy Puff Pastry Wreath – a delightful combination of flaky pastry, ripe tomatoes, and gooey mozzarella, skilfully arranged into a wreath-like centrepiece. With its golden crust and savoury goodness, this treat is sure to impress and satisfy on any occasion. Enjoy the perfect blend of textures and flavours in every bite. Share the joy with friends and family as you gather around this mouthwatering creation.
Updated at: Thu, 17 Aug 2023 08:44:31 GMT

Nutrition balance score

Unbalanced
Glycemic Index
43
Low
Glycemic Load
3
Low

Nutrition per serving

Calories133.2 kcal (7%)
Total Fat8.7 g (12%)
Carbs6.8 g (3%)
Sugars1.8 g (2%)
Protein7.3 g (15%)
Sodium191.8 mg (10%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
* Preheat your oven to 190°C (fan).
Step 2
* Unfold the puff pastry sheet on a clean surface. Evenly sprinkle grated mozzarella cheese over the entire surface, leaving a 1-inch border on one side.
* Unfold the puff pastry sheet on a clean surface. Evenly sprinkle grated mozzarella cheese over the entire surface, leaving a 1-inch border on one side.
Step 3
* Arrange the thinly sliced tomatoes in two neat lines starting from one end of the pastry sheet, on top of the mozzarella cheese.
* Arrange the thinly sliced tomatoes in two neat lines starting from one end of the pastry sheet, on top of the mozzarella cheese.
Step 4
* Carefully roll up the puff pastry sheet tightly, ensuring the filling stays intact.
* Carefully roll up the puff pastry sheet tightly, ensuring the filling stays intact.
Step 5
* Gently stretch the rolled pastry and place it into a round baking dish with a 20cm diameter, creating a round shape with an empty centre, resembling a wreath.
* Gently stretch the rolled pastry and place it into a round baking dish with a 20cm diameter, creating a round shape with an empty centre, resembling a wreath.
Step 6
* Use scissors to make cuts along the rolled pastry, about 1 inch apart each.
* Use scissors to make cuts along the rolled pastry, about 1 inch apart each.
Step 7
* Place small round ramekins in the centre to help the pastry maintain its wreath-like shape.
* Place small round ramekins in the centre to help the pastry maintain its wreath-like shape.
Step 8
* Slightly twist each cut section, piling them in different directions from one another, to enhance the wreath appearance.
* Slightly twist each cut section, piling them in different directions from one another, to enhance the wreath appearance.
Step 9
* Prepare the egg wash by combining the egg yolk and milk. Brush the pastry with the egg wash to give it a beautiful golden colour when baked.
* Prepare the egg wash by combining the egg yolk and milk. Brush the pastry with the egg wash to give it a beautiful golden colour when baked.
Step 10
* Sprinkle sesame seeds over the pastry for added texture and flavour.
* Sprinkle sesame seeds over the pastry for added texture and flavour.
Step 11
* Bake the Cheesy Puff Pastry Wreath in the preheated oven for 18-20 minutes, or until it turns a lovely golden colour.
* Bake the Cheesy Puff Pastry Wreath in the preheated oven for 18-20 minutes, or until it turns a lovely golden colour.
Step 12
* Once ready, carefully transfer the Cheesy Puff Pastry Wreath onto a serving platter using a spatula.
* Once ready, carefully transfer the Cheesy Puff Pastry Wreath onto a serving platter using a spatula.
Step 13
* Serve this delightful treat with a small bowl of your favourite sauce in the middle for dipping and enjoy the delicious combination of flaky pastry, gooey cheese, and juicy tomatoes!
* Serve this delightful treat with a small bowl of your favourite sauce in the middle for dipping and enjoy the delicious combination of flaky pastry, gooey cheese, and juicy tomatoes!