By Raelyn Henson
Chicken Sausage Pesto Pasta
Packed with veggies and protein, this easy, filling meal will keep you satisfied for hours.
This pasta dish is perfect for meal prep and can easily be stored in the fridge for a quick meal!
Dairy free / Gluten free
Updated at: Thu, 17 Aug 2023 02:43:48 GMT
Nutrition balance score
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Ingredients
4 servings
1 boxchickpea pasta
or other gluten free option like lentil
1 cupsweet bell peppers
chopped
1 cupmushrooms
1 cupcherry tomatoes
halved
1 cupspinach
4chicken sausages
pasture raised
Pesto Sauce
Instructions
Step 1
Cook pasta according to box instructions - don’t over cook (chickpea pasta tends to cook faster), and drain, reserving some pasta water for pesto if necessary
Step 2
Sauté chicken sausages in a drizzle of olive oil, and add in peppers, tomatoes, spinach, and mushrooms
Step 3
Add ingredients for pesto to a blender, food processor, or a hand blender
Step 4
Add chicken sausage and veggies to cooked pasta and top with pesto sauce!
Notes
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