Lemon Tahini Nourish Bowl

Name: Lemon Tahini Nourish Bowl
Cuisine: World Cuisine, Middle Eastern, Asian
Ingredients: salad greens; pomegranate seeds; butter beans; cooked quinoa; shrimp fresh or thawed; sliced avocado; 1 tbsp tahini; 2 tsp lemon juice; 1 tsp minced garlic; water to thin; hemp seeds for topping; nuts for topping

3 steps

this nourishing, protein & fiber packed salad is the perfect summer lunch to fill you up with nutrients and keep you feeling full throughout the day 🤍

Updated at: Thu, 17 Aug 2023 07:32:32 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories815.2 kcal (41%)

Total Fat42 g (60%)

Carbs74.4 g (29%)

Sugars10.2 g (11%)

Protein42.2 g (84%)

Sodium440.1 mg (22%)

Fiber20.9 g (75%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

Lemon Tahini Dressing

1 Tbsptahini

2 tsplemon juice

1 tspminced garlic

Instructions

Step 1

Add salad greens to a bowl (spinach/arugula/kale), and top with pomegranate arils/seeds mixed together with butter beans, cooked quinoa, thawed or fresh shrimp, cooked in a pan for a few minutes, and sliced avocado.

Step 2

Top with creamy lemon tahini dressing

Step 3

Top off the salad with hemp seeds and/or crushed nuts, such as pistachios or almonds.