Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
27
High
Nutrition per serving
Calories529 kcal (26%)
Total Fat27.7 g (40%)
Carbs57.5 g (22%)
Sugars17.8 g (20%)
Protein19.6 g (39%)
Sodium1121 mg (56%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
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