Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories630.6 kcal (32%)
Total Fat41 g (59%)
Carbs37.2 g (14%)
Sugars4 g (4%)
Protein27.3 g (55%)
Sodium664.1 mg (33%)
Fiber1.5 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on thelazymumskitchen.wordpress.com
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