Bieterballen wraps

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Process the can of chickpeas in a food processor and drain.

Step 2

Process the beet in a food processor and drain fluid.

Step 3

Add and process fresh coriander

Step 4

Mix the mixture with all of the ground herbs.

Step 5

Bring a skillet with neutral oil (sunflowerseed oil) to a hot temperature.

Step 6

Create little balls, put them into flour and lift them into the hot oil. Press them into disks.

Step 7

Warm the tortillas in a hot skillet and mix a sauce of the Greek yoghurt and sambal.

Step 8

Serve the beet balls with spinach, wraps and sauce.