Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
0.25 lbbutter
melted
1rotisserie chicken
2 cmilk
mixed with
2 x 16 ozcheese & garlic mix
2 cchicken broth
mixed with
1can cream of chicken soup
Instructions
Step 1
Place in the above order in a 9x13 casserole
Step 2
Bake at 350° for 40 - 50 minutes
Step 3
Let sit fir 10 minutes before serving.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!