Luli’s baked pumpkin soup

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Cut a circle at the top of the pumpkin.

Step 2

Take out all the seeds and wash well.

Step 3

Put the onion, garlic, and rosemary inside the pumpkin. Cover with water and put the “lid” back in.

Step 4

Cover with aluminium foil.

Step 5

Bake for about two hours, or until the onion is completely soft inside when you insert a knife into it.

Step 6

Put all the contents of the pumpkin except its skin into a blender. Blend well.

Step 7

Put everything into a pot, add the cream, vegetable broth and season with salt and pepper.

Step 8

Heat and serve.