Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories454.5 kcal (23%)
Total Fat16.8 g (24%)
Carbs43.1 g (17%)
Sugars5.4 g (6%)
Protein29 g (58%)
Sodium1505.1 mg (75%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on missionfoodservice.com
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