Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
109
High
Nutrition per serving
Calories1010 kcal (50%)
Total Fat16 g (23%)
Carbs219.2 g (84%)
Sugars143.7 g (160%)
Protein28.1 g (56%)
Sodium157.7 mg (8%)
Fiber36 g (129%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1

Blend everything in a high speed blender until smooth.

















Notes
1 liked
1 disliked
Delicious
Fresh
Go-to
One-dish
Under 30 minutes
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