ScoFo’s Smoked deviled eggs

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Step 1

Add enough water in pot to cover eggs and bring to a rolling boil

Step 2

Once boiling, add eggs carefully (use tongs) then cover pot and lower heat until a wisp of steam escapes lid and set timer to 13 minutes

Step 3

After 13 minutes add eggs to an ice water bath to stop cooking

Step 4

Let eggs completely cool then Peel eggs

Step 5

Add to 250 degree smoker for 35-40 minutes

Step 6

Cut eggs in half and take out yolks

Step 7

Add yolks to bowl with mayonnaise, a little clucker dust & black pepper and whip together with fork

Step 8

Add to egg halve and dust with Sucklebusters clucker dust