Fruit Skewers Pineapple Wrapped in Bacon FAVORITE

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375 degrees.

Step 2

Wrap each chunk of pineapple in a half a slice of bacon, trim off any fatty or excess bacon. Secure the bacon with a toothpick.

Step 3

Place bacon wrapped pineapple on a wire baking rack or on a lined sheet pan.

Step 4

Bake for about 20 minutes, remove and sprinkle with brown sugar. Preheat broiler to low.

Step 5

Place the pineapple bites under the broiler for a few minutes. Keep your eye on these so they don't burn.

Step 6

Let cool slightly and serve!

Step 7

Note: For a smoky flavor, you can sprinkle some smoked paprika with the sugar.