Spicy Garlic Shrimp and Cauliflower Rice

From my recipe box.

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Step 1

Heat 1 tbsp oil in a large skillet over medium high heat. When hot, add the shrimp. Cook on each side 1-2 minutes to cook through. Season with salt and pepper and set aside.

Step 2

In the same skillet, add a tad extra olive oil. Add garlic, onion, bell pepper, and cauliflower. Saute until softened.

Step 3

Add the spinach and chili flakes. Season to taste with salt and pepper. Stir fry until spinach is wilted.

Step 4

Add the shrimp back to the pan. Cook 1-2 minutes to reheat