Roman waffles

Name: Roman waffles
Prep time: 10 min
Total time: 10 min
Cuisine: European
Ingredients: Waffles; One egg per Waffle; Cinnamon sugar; Goat cheese of any flavor or you can use cream cheese; Maple syrup; Pan; Butter about 1 tablespoon per Roman waffle; Bowl

1 step

Prep:10min

It’s like Roman bread, but instead of bread, you use waffles.

Updated at: Mon, 16 Oct 2023 15:38:29 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories506.6 kcal (25%)

Total Fat25 g (36%)

Carbs54.6 g (21%)

Sugars38.6 g (43%)

Protein13.5 g (27%)

Sodium429.7 mg (21%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

any flavor or you can use cream cheese

maple syrup

pan

1 tablespoonButter

per Roman waffle

bowl

Instructions

Step 1

First crack your egg or eggs into the bowl and add your cinnamon sugar, then dip your waffles and make sure that the egg covers the surface, then put your butter into a pan make sure the heat is on low, then put your waffles in a pan Let them brown on one side and cook the egg then flip them and repeat when they are done put them on a platter put the goat cheese or cream cheese in the microwave for 15 seconds,,then once warmed and spreadable spread on your waffles, then pour Your syrup and enjoy.