protein wraps

nutrition: 80 kcal/9 g protein/7 g carbs/1 g fat

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Blend oats in a blender until resembling flour.

Step 2

In a bowl, add the oats, egg white and milk.

Step 3

Season with salt and pepper to taste and mix well.

Step 4

Heat a large non stick pan with frylight over medium heat.

Step 5

Scoop 1/3 of the mixture onto the pan and spread out like a crepe. Cook over medium heat for 1-2 mins and flip.

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