One Pot Taco Pasta

It was so delicious and easy to make. Be aware it is on the salty side if you are watching sodium.

Good but could be better. Had to add a lot more water to cook the pasta. Next time try with ground beef and don’t place all the cheese in the dish, rather serve it on the side. **Use these again or change up to make more spicy: —Old El Paso Taco Seasoning Mix Original —Rotel Mild.

SO EASY!!! really yum too, i did add some other spices like chilli and stuff but it’s so yum.

Delicious, quick, and easy cleanup. To reduce sodium, I used water instead of broth and did not add additional salt.

Easy to make. Added some spring onion. Might maybe add some other veg next time. My complaint is with the taco seasoning I bought. It was not good. But that's easy enough to fix.

We used ground chuck instead of chicken and I think next time I'll add 2 packs of taco seasoning. It was great though.

I absolutely love it

I just didn't care for this much. Did taste like enchiladas a bit. An Okay recipe. Will not make again.

Didn’t add all the cheese in after everything was done but did sprinkle in bowl as I was eating to prevent having the leftovers dry out. I recommend adding a little more broth as I had to add water so the noodles would cook equally. I also added more seasoning than called for. All in all now a family favorite!

Easy. Yummy. Added —- hot sauce and cilantro—- sour cream + salsa. 🙃 I would suggest holding on the salt and try 3/4 package of seasoning.