Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Nutrition per serving
Calories682.5 kcal (34%)
Total Fat56.2 g (80%)
Carbs45.2 g (17%)
Sugars37 g (41%)
Protein5.4 g (11%)
Sodium1783.9 mg (89%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Simmer sauce
Step 2
Pour over green beans
Step 3
Refrigerate
Step 4
Bake 350 for 20-30 mins
Step 5
Enjoy!
Notes
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