Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
27
High
Nutrition per serving
Calories356.5 kcal (18%)
Total Fat11.7 g (17%)
Carbs52 g (20%)
Sugars28.8 g (32%)
Protein16.7 g (33%)
Sodium286 mg (14%)
Fiber13.2 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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