Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories173.7 kcal (9%)
Total Fat5.5 g (8%)
Carbs29.9 g (12%)
Sugars10.9 g (12%)
Protein3.9 g (8%)
Sodium184.4 mg (9%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
