Cake au citron
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Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
90
High
Nutrition per serving
Calories2533.3 kcal (127%)
Total Fat166.9 g (238%)
Carbs130.1 g (50%)
Sugars7.8 g (9%)
Protein124.2 g (248%)
Sodium4803.9 mg (240%)
Fiber11.3 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mélanger au batteur les oeufs, la farine, la levure, l'huile et le lait
Step 2
Ajouter le thon bien égoutté et émietté, le gruyère et le citron
Step 3
Mettre au four pendant 55mn thermostat 180°c
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