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Lucas Riondel
By Lucas Riondel

Airfried banana porridge with roasted almonds

Looking for a lovely warm breakfast? You will love this super easy porridge idea with banana and almonds for sure. Tip: If you prefer some more sweetness, add some maple syrup. For more creaminess: add some more almond drink. Tip: Instead of almond drink you can also use regular milk.
Updated at: Sun, 01 Oct 2023 12:27:38 GMT

Nutrition balance score

Great
Glycemic Index
50
Low
Glycemic Load
39
High

Nutrition per serving

Calories429.8 kcal (21%)
Total Fat10.8 g (15%)
Carbs77.8 g (30%)
Sugars24.3 g (27%)
Protein10.5 g (21%)
Sodium81.6 mg (4%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add the rolled oats, almond drink and cinnamon into the baking accessory of the Airfryer. Peel the bananas, cut halfof them into small pieces and mix with the oats. Halve the rest of the bananas and place on top of the oats. Sprinkle with cinnamon and almond flakes on top.
Add the rolled oats, almond drink and cinnamon into the baking accessory of the Airfryer. Peel the bananas, cut halfof them into small pieces and mix with the oats. Halve the rest of the bananas and place on top of the oats. Sprinkle with cinnamon and almond flakes on top.
almond drinkalmond drink250 milliliters
almond flakealmond flake1 tablespoon
rolled oatsrolled oats120 grams
cinnamoncinnamon1 pinch
bananasbananas2
Step 2
Place the baking accessory into the basket of the Airfryer and bake at the indicated temperature and time until done.
Place the baking accessory into the basket of the Airfryer and bake at the indicated temperature and time until done.
Step 3
Serve in bowls with a small piece of dark chocolate.
Serve in bowls with a small piece of dark chocolate.
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