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% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat your oven to 375°F.

Step 2

2. Cook the lasagna noodles according to the package .

Step 3

3. In a large mixing bowl, combine the shredded chicken, Alfredo sauce, garlic powder, onion powder, Italian seasoning, and salt and pepper. Mix well.

Step 4

4. In a 9x13 inch baking dish, spread a thin layer of the chicken Alfredo mixture.

Step 5

5. Layer lasagna noodles on top of the mixture, then add a layer of chopped spinach. Spread a generous amount of the chicken Alfredo mixture over the spinach. Sprinkle some mozzarella and Parmesan cheese over the top.

Step 6

6. Repeat this layering process until you run out of , making sure to end with a layer of the chicken Alfredo mixture and cheese.

Step 7

7. Cover the dish with foil and bake for 25 minutes.

Step 8

8. Remove the foil and bake for an additional 25 minutes or until the cheese is golden brown and bubbly.

Step 9

9. Let the lasagna cool for a few minutes before slicing and serving.