Nutrition balance score
Great
Glycemic Index
58
Moderate
Nutrition per recipe
Calories486.9 kcal (24%)
Total Fat19.5 g (28%)
Carbs57.9 g (22%)
Sugars18.1 g (20%)
Protein25.5 g (51%)
Sodium3063.7 mg (153%)
Fiber13.9 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
No instructions yet
