Salted Egg Pasta

Name: Salted Egg Pasta
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Asian
Ingredients: 250 g spaghetti; 6 pcs salted egg yolk (steamed and mashed); 10 pcs prawns (deshelled and deveined); 2 pcs birds eye chilli (sliced); 3 cloves garlic (crushed or finely diced); ½ cup curry leaves (fresh ones if possible); 125 ml whipping cream; 50 g butter; 1 tbsp sugar; ½ tsp salt

Instructions

Prep:10minCook:25min

This is a Southeast Asian favourite. It has a distinct flavour that is well-liked among many Singaporeans. The sauce's creamy, subtly sweet and salty flavour is definitely a fan favourite.

Updated at: Thu, 26 Oct 2023 14:02:13 GMT