Chicken Chasseur

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Step 1

Brown the chicken until golden on all sides. Put aside

Step 2

Fry bacon and onion add sugar and caramelize. Put aside with chicken

Step 3

Fry the mushrooms for three minutes. Add the flour and cook for one minute. Put aside with chicken and bacon

Step 4

Stir in the white wine, stock and tomato paste. Add tarragon and seasoning, then bring to boil.

Step 5

Reduce to a simmer, add tomatoes, add chicken, bacon and mushroom back to the pan, let cook for 30 mins.

Step 6

While it cooks, cook your pasta, potatoes or rice to serve with

Step 7

When serving sprinkle with parsley