Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
9
Low
Nutrition per serving
Calories82.7 kcal (4%)
Total Fat3.2 g (5%)
Carbs12.7 g (5%)
Sugars6.7 g (7%)
Protein0.9 g (2%)
Sodium29.3 mg (1%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
30 servings
Instructions
Step 1
Cream butter, sugar and golden syrup
Step 2
Mix in sieved flour, ginger, cinamon and bicarbonate of soda
Step 3
Roll into small 20g balls
Step 4
Oven 150 degrees for 15 minutes
Step 5
Maybe try 180 degrees for about 10 minutes next time to see if they are crunchier?
Notes
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