Minestrone

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Heat two tablespoons of olive oil over medium heat in a large soup pot.

Step 2

Saute onion, celery, garlic, green beans, and zucchini in the oil for 5 minutes or until onions begin to turn translucent.

Step 3

Add vegetable broth to pot, plus drained tomatoes, beans, carrot, hot water, and spices.

Step 4

Bring soup to a boil, then reduce heat and allow to simmer for 20 minutes.

Step 5

Add spinach leaves and pasta and cook for an additional 20 minutes or until desired consistency.

Step 6

Makes about eight 1 1/2 cup servings.