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Cajun Shrimp Deviled Eggs
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By Anonymous Syrup

Cajun Shrimp Deviled Eggs

Updated at: Sat, 18 Nov 2023 16:12:59 GMT

Nutrition balance score

Unbalanced
Glycemic Index
14
Low

Nutrition per serving

Calories1169 kcal (58%)
Total Fat83.5 g (119%)
Carbs16.7 g (6%)
Sugars6.9 g (8%)
Protein83.5 g (167%)
Sodium2905.3 mg (145%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Gently place eggs in a shallow pot.
Step 2
Fill with water covering eggs and once eggs begin to boil, turn off heat and cover for 15-20 minutes.
Step 3
Peel eggs, slice in half and in a medium sized bowl, add egg yolks. Place halved egg whites on paper towels to dry.
Step 4
In the bowl with egg yolks, add listed ingredients beginning with mayo.Taste after each ingredient is added, adjust to your liking and spice level.
Step 5
Mix until creamy, cover and set aside.
Step 6
In medium sized pan on medium/high heat, add olive oil. Pat shrimp dry with a paper towel.Add Ole Bay, stir until well coated.
Step 7
Sauté shrimp until done (if raw) or until slightly charred.Half-way through cooking, add about 1 tsp of lemon juice to shrimp.
Step 8
Scoop egg mixture evenly into egg white cups and top with one Cajun shrimp.
Step 9
Garnish with paprika and dill. Enjoy!

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