Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
28
High
Nutrition per serving
Calories358.8 kcal (18%)
Total Fat5 g (7%)
Carbs56.4 g (22%)
Sugars5.3 g (6%)
Protein21.6 g (43%)
Sodium3723.2 mg (186%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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