I love making this dish all year round

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Step 1

1. Soak the mixed fruit in chocolate milk and Bailey's for at least 24 hrs.

Step 2

2. Line slow cooker with parchment paper.

Step 3

3. Add flour into the mixed fruit mix.

Step 4

4. Pour batter into slow cooker.

Step 5

5. Cover the cooker and set it on low for 6-7 hours.

Step 6

6. Once the 6 hours have passed, use a knife to loosen the edges of the cake and carefully flip it over to remove from the slow cooker.

Step 7

7. Allow the cake to cool before slicing and serving.