Cabbage Fills
Leave a note
Nutrition balance score
Good
Glycemic Index
48
Low
Nutrition per recipe
Calories2877.6 kcal (144%)
Total Fat100.6 g (144%)
Carbs333.9 g (128%)
Sugars95.7 g (106%)
Protein168.5 g (337%)
Sodium3597.4 mg (180%)
Fiber37.5 g (134%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Brown onion and green pepper and mix with cooked rice and hamburger.




Step 2
Cut around core of head of cabbage, boil whole head of cabbage in hot water until leaves fall off. Remove from hot water and rim cabbage leaves.

Step 3
Place rice/hamburger mix in cabbage leaf and roll up place in casserole dish. Pour tomato soup on top and bake at 375 for 1 1/2 hours.

Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!