Sausage and peppers pasta
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Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
23
High
Nutrition per serving
Calories579 kcal (29%)
Total Fat35.2 g (50%)
Carbs45.6 g (18%)
Sugars4.6 g (5%)
Protein20.5 g (41%)
Sodium842.1 mg (42%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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