Breakfast Burritos

Updated at: Thu, 07 Dec 2023 00:25:15 GMT

Step 1

Preheat oven to 400 Fahrenheit. Cut potatoes in half, then dice into small 1/2-inch cubes. Add to medium bowl.

Step 2

Add oil, 1/2 tsp salt, paprika, garlic powder, and oregano to potatoes. Stir until evenly coated

Step 3

Pour onto foil-lined baking sheet. Bake 25-30 minutes, until easily pierced with a fork.

Step 4

Add bacon to the second foil-lined baking sheet in a single layer. Bake until browned, 15-20 min. Cool 10

Step 5

Meanwhile, crack eggs into medium bowl. Add pepper and 1/2 tsp salt. Whisk until smooth

Step 6

Melt butter in skillet over medium heat. Add eggs. Cook without stirring 30-60 seconds until fluffy layer forms on bottom of pan.

Step 7

Gently pull eggs across pan, forming large curds. Continue to lift and fold, cooking until no liquid remains, 2-4 minutes.

Step 8

Turn off heat. Add cheese. Stir until melted. Carefully, pour eggs into a large bowl.

Step 9

Trim away green onion roots. Thinly slice.

Step 10

Crumble bacon into small pieces. Add bacon and green onions to eggs. Stir

Step 11

Scoop 1 cup of egg mixture onto each tortilla

Step 12

Wrap. Heat tortillas for 15-30 seconds until warm. Add filling at the center. Fold in both sides. Begin to tolls and tuck filling and sides as you go. Store in foil

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