Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories618.1 kcal (31%)
Total Fat31.5 g (45%)
Carbs56.2 g (22%)
Sugars28.4 g (32%)
Protein27.3 g (55%)
Sodium522.4 mg (26%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Spices
Instructions
Step 1
Combine eggs and milk first. Add spices and stir. Add sugar and vanilla extract and mix well.
Step 2
Warm up skillet with butter on low flame.
Step 3
Dip bread on mixture from 1, 10 seconds each side
Step 4
Place dipped bread onto skillet over low flame and cook for 7.5 minutes per side.
Step 5
Remove bread from skillet and serve with fave toppings (fruits, syrup or sugar).
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