Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories2011.8 kcal (101%)
Total Fat83.5 g (119%)
Carbs226.7 g (87%)
Sugars92 g (102%)
Protein76.5 g (153%)
Sodium1761.8 mg (88%)
Fiber16.6 g (59%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat skillet over medium heat
Step 2
Whisk together all ingredients
Step 3
Spray skillet with cooking spray. Soak bread slices in ingredient for 30 seconds. Transfer to skillet and cook 1 minute per side.
Step 4
Serve with powdered sugar, whipped cream, syrup, or fruit.
Notes
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