beef stir fry
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
20
High
Nutrition per serving
Calories496.6 kcal (25%)
Total Fat20.9 g (30%)
Carbs42.2 g (16%)
Sugars2 g (2%)
Protein35.7 g (71%)
Sodium4278.4 mg (214%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
start cooking the noodles
Step 2
add the beef stoke cube, soy sauce, oyster sauce, salt, pepper and ginger to a jug and dissolve it in boiling water
Step 3
add the jug solution to a frying pan and start heating it up
Step 4
when the solution is boiling, add the beef
Step 5
once the beef and noodles are cooked, add the noodles to the frying pan
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!